Friday, November 20, 2015

Green Olive Spread or Cheeseball of Wonder


This is a family staple.  Really unusual and delicious!

 One 12 oz (16 slices) package Kraft Old English Cheese, grated
2T. chopped onion
3 T. finely chopped green pepper
1 hard cooked egg, finely chopped
1/2 c. crushed cracker crumbs, I prefer Ritz but saltines will do
1/4 c. mayonnaise
chopped green olives, about 1/4 c. or more
  1. Mix together and put in a small bowl just large enough to hold or form in to a ball.
  2. Cover and chill.
  3. Should be made the day before serving.
  4. Serve with crackers.
  5. This recipe serves about 6-8 people.